Well hello there long time no see! I had some things going on but now I back and I missed blogging so so very much. I thought I would make a come back with something simple, delicious and something everyone enjoys. I have made many fudge recipes but this one always turns out the best and is gone in one day. Sometimes simpler is better right?
2 Cups semi sweet chocolate chips
14 oz Sweetened condensed milk
1/2 Teaspoon Salt
1/2 Teaspoon Vanilla
1/4 Cup chopped pecans (optional)
1 Tablespoon butter
Melt chocolate chips in a double boiler, when melted pour milk into melted chocolate. Mix in salt,vanilla and pecans if you choose so. Place into buttered 8x8 baking pan and place into fridge for 4 hours or over night.